Disinfection By-Products in Water Treatment describes new government regulations related to disinfection by-products. It explains the formation of microorganism by-products during water treatment and the methods employed to control them.
Does your little one love spending time with the family at the lake? Then they will love this delightful book filled with activities related to water-side vacations. The Lake Fun Book includes coloring pages with everything from the animals you'd find at the lake to the tents you sleep in. Puzzles and word finds create fun and educational activities, for both you and your child, throughout this enjoyable book. As a bonus, this book would serve as a good resource for the times at the lake when the weather isn't suitable to be outdoors. Pick up this charming activity book for your youngster today! Are you constantly looking for activities to keep your young one busy during those bad weather times at the lake? Are they tired of sitting in the tent with nothing to do? Then the Lake Fun Book is the book for you! Filled with lake related coloring pages, challenging word finds and educational puzzles this book will keep your littlest child busy for hours. In addition, the lake related theme throughout will get your youngster excited about all the things the lake has to offer when the weather clears. Pick up your copy of this charming activity book today and be prepared for that next rainy day at the lake! Â· DISCOVER:: FUN on the lake. This body of water is a true gem. Now you can work your way through the majestic shores that make this lake so special. Fun for all ages. Share the gift of Lake Fun with someone you love today. ***Limited Time Discount Offer!*** ***Regular Price $12.99*** Â· Â· ***Plus, As a Special Thank-you for buying this Book Today, You Will Receive FREE puzzles and games inside the book*** Â· Â· Do you want to see a side of the lake a child rarely gets to see? Do you or a child you love need to express their creative side while enjoying a fun cultural experience? Read on to find out more about how this book can solve your problem Buy:: The one and only Lake Fun Coloring Book Here's a preview of what you'll find inside this book: Â· Â· Fisherman First Aid Kit Tent Sleeping Bag Beach Towell Fish Net Flippers Boat Paddle Hat Visor Swim Trunks Bikini Radio Playing Music Life jacket Rafts Knee Board Tubes Friends Fire Wood Camp Fire Grill Sun Screen Lotion Money Drinks Goggles Wake board Ski Rope Anchor Bug repellent Beach Chairs Binoculars Book Playing Cards Cooler Coozie Camera Snacks Tackle Box Fishing Rod Worms Cricket Water Shoes Skipping Rocks Water bottle Floaties Swim Noodle Dry Clothes Phone Trash Bag Toilet Paper Paper Towels Watermelon Lantern Flash light Boat light Ski rope Bobber Fishing Hook Catfish Bluegill Turtle Minnow Crickett Water Snake Duck Pelican Seagull Frog Large Mouth Bass Small Mouth Bass Trout Laptop Computer Tablet Swim Cap Nose plug Fish food Bag of ice Dog Pop sickle Marshmallows Chocolate Graham crackers Smores Canoe Kayak Paddlebaord Flip flops Lake Map Swim Noodle And much, much more! Want to Know More? Scroll to the top of the page and select the "BUY" button for instant purchase. Buy Your Copy Right Now!
Access to safe drinking water and proper sanitation is essential for human survival and for maintenance of a decent quality of life. Currently, more than a billion people do not have access to safe drinking water and more than two billion people lack proper sanitation. In 1992, the United Nations proclaimed that water should be considered to be a human right. This position, however, has not been accepted by many developed and developing countries.
This book systematically and comprehensively analyzes the legal development of the concept of water as a human right; implications for the national governments, and international and national organizations for the implementation of this concept; progress made in different Middle East and North African countries to provide every individual access to clean water and sanitation, constraints faced to assure universal access to water-related services and how these constraints can be overcome, and an overall research agenda in areas where more knowledge is necessary.
Few titles could be timelier than the second edition of Crisis Management in the Food and Drinks Industry - A Practical Approach. The world is worrying about a human pandemic arising from the avian flu epidemic that is spreading from the Far East, the implications of which could be as great for the food industry as were the outbreaks of foot and mouth disease and BSE.
This practical and greatly expanded edition by media and public relations veteran Colin Doeg focuses on the communications aspects of dealing with a crisis. It is global in its coverage of the subject, reviewing practices and requirements in countries ranging from the USA and the UK to Australia and New Zealand.
Doeg offers advice ranging from preparing for the unthinkable to the dramatic expansion of the Internet, avoiding being caught off-guard by a situation, the ramifications of product tampering and managing an actual crisis.
Advice is also offered on dealing with extremist organizations and terrorist threats as well as bioterrorism - "a clear and present danger" - and a number of problems facing the food industry, including the practice of selling meat unfit for human consumption and the threat posed by the increasing toxicity of fish due to the rising pollution of the world's oceans.
In a special late chapter - written only three months before publication - the author looks ahead to events which he believes will shape the world of crisis management in the future, including the empowering influence of the Internet during the 2004 Asian Tsunami, the discovery of the illegal dye Sudan 1 (Red) in millions of food products and the fears of a pandemic arising from the spreading outbreak of avian flu.
Examples of typical documents like a crisis plan for a business, a crisis checklist, a press release announcing a product recall, an announcement to employees and a checklist for anyone dealing with a threatening phone call are provided. Also included is a list of sources of information and assistance in the event of a product crisis.
Crisis Management in the Food and Drinks Industry is the only title dealing specifically with this crucial subject in relation to the food industry. As such, it is relevant not only to those in the food industry, but also to marketing and senior management in general in the fields of agriculture, public health and law enforcement.
The fate and transport of natural and anthropogenic sediment-borne organic contaminants is a critical environmental issue and complex processes are involved that until now have been poorly defined. Organic Substances and Sediments in Water is a three-volume book that provides the best information available regarding the many interdisciplinary factors affecting organic substances associated with particulates in water. Topics discussed include absorption and transport of contaminants associated with particles; interfacial processes affecting fate and transport of organic substances associated with particles; the release of contaminants in receiving water bodies; water treatment; the role of biological factors in the fate and transport of organic contaminants in aqueous systems; development of biotransformation in natural and anthropogenic systems; the use of organic contaminant and sediment chemicals; biological and physical data to refine models to be used by resource managers; and chemical and biological processes that affect the fate and transport of organic constituents and determine degradation of contaminants and uptake in plants. This will be an important reference for environmental chemists, environmental engineers, environmental biologists, water treatment and natural system modelers, and soils scientists.
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