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The Natural Arsenical Waters Of La Bourboule

RRP $16.99

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An excerpt from a review in The Dublin Journal of Medical Science,Volume 101, published in 1896.

The rarity of arsenical springs, and their value in the treatment of certain classes of disease, give special interest to this tract. There is, if we remember aright, a mineral water containing arsenic in England, but it has not been utilized for therapeutical purposes. In France several springs-at Mont Dore, La Malou, Vals, Vichy, Plombieres, St. Nectaire-have traces of arsenic in their composition; but the spring of Choussy-Perriere at La Bourboule is an arsenical water. Its characteristic is a high percentage of the sodium arsenate and sodium chloride, with a small amount of iron.

This copious spring-discharging 23,310 litres in the hour-has a constant temperature of 60° C. Its composition per litre, as analysed by MM. Bouis and Lefort in 1878, is as follows:-Sodium arseniate, 0.02847 "(equal to 7 milligrammes of arsenic"); free carbonic acid, 0.0518; sodium chloride, 2.8406; potassium chloride, 0.1623; magnesium chloride, 0.0320; sodium bicarbonate, 2.890; sodium sulphate, 0.2084; "bicarbonate of lime," 0.1905; ferric oxide, 0.021; silicic acid, 0.1200; with traces of lithium chloride, manganese and aluminium.

The water of this spring is carefully bottled for export; but its good effects will be more surely produced on the spot, where internal administration is combined with baths. These are taken at a temperature of 35° C, and, as a general rule, continued for half an hour at a time.

For a list of the diseases likely (or certain) to be benefited by the use of the arsenical water of La Bourboule, we must refer our readers to Dr. Brown's pamphlet. It seems to include most of the diseases to which flesh is heir; and, perhaps, a grain or two of sodium chloride may be taken with the author's sanguine description. The temperature and composition of the water, however, will suggest to the practitioner cases in which the spring may be recommended with prospect of favourable results.


How To Build A Bottled Water Dealer Business

RRP $18.99

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In clear, easy-to-grasp language, the author covers many of the topics that you will need to know in order to launch and run a successful business venture.


Water Sustainability

RRP $253.99

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Using the latest mapping techniques, J.A.A. Jones, Chair of the IGU Commission for Water Sustainability, examines water availability, the impact of climate change and the problems created for water management worldwide as well as possible solutions. Water Sustainability: A Global Perspective is one of the first textbook to meld the physical and human aspects affecting the world's water resources. Part One outlines the challenges and investigates the human factors: population growth; urbanization and pollution; the commercialization of water, including globalization and privatization; and the impacts of war, terrorism and the credit crunch. Part Two examines the physical aspects: the restless water cycle, the impact of past and future climate change and the problems change and unreliability create for water management. Part Three discusses current and future solutions including improved efficiency and water treatment systems, desalination, weather modification and rainwater harvesting, and improved legal and administrative frameworks. Jones concludes by asking how far technical and financial innovations can overcome the limitations of climatic resources and examining the human and environmental costs involved in such developments. This book is the ideal text for any student of water sustainability whether approaching the subject from the point of view of international relations, geography or environmental management.



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Aqua Zero Books

Bottled Water Drink Water Water H2O
Aqua Water Park Diving Underwater
Ocean Cave Diving Waterproof Water Park
Swimming Pool Softened Water Water Air Harvesting Water

Aqua Zero